True to the spirit of the Creole “Lagniappe”, Okra’s mission is to provide our guests with “a little something extra”. We strive to exceed expectations by using only the freshest of ingredients. Our chefs remain faithful to the Cajun and Creole styles of cooking while aspiring to create new and exciting interpretations. Okra’s is a feast for all senses; alive with colorful decorations, the sounds of Blues, Jazz, and Zydeco and great food and drink. We will cheerfully accommodate special needs, requests, or preferences whenever possible. We are a family at Okra’s and we welcome our guests to become part of that family, too.